Livogen-Z Captabs 15's

Question 1

How does Livogen-Z Captabs  help?

Accepted Answer

Livogen-Z Captabs  contains Ferrous fumarate, Folic acid, and Zinc sulphate. Ferrous fumarate acts as a source of iron which helps in the transportation of oxygen throughout the body and the production of red blood cells. Folic acid is necessary for various bodily functions, such as nucleotide biosynthesis and remethylation of homocysteine. Zinc sulphate helps in the growth and development of body tissues.

Question 2

Does Livogen-Z Captabs  cause the stools to turn black?

Accepted Answer

Iron supplements cause the stools/poop to turn black or greyish. Do not worry, as it is a common side-effect that occurs due to the loss of unabsorbed iron. Consult your doctor if you have any concerns regarding this.

Question 3

Does Livogen-Z Captabs  cause constipation?

Accepted Answer

Livogen-Z Captabs  may cause constipation. Eat fibre-rich food and drink plenty of fluids if you experience constipation. Consult your doctor if you have severe constipation.

Question 4

Can I stop taking Livogen-Z Captabs  if I feel well?

Accepted Answer

To treat your condition effectually, continue taking Livogen-Z Captabs  for as long as your doctor has advised it. Do not be reluctant to speak with your doctor if you experience any difficulty while taking Livogen-Z Captabs .

Question 5

Is it safe to take antacids with Livogen-Z Captabs ?

Accepted Answer

Livogen-Z Captabs  can be taken with antacids if advised by the doctor. However, maintain a gap of 2-4 hours between Livogen-Z Captabs  and antacid medicines, as taking them together might decrease their effectiveness.

Question 6

What foods should I avoid while taking Livogen-Z Captabs ?

Accepted Answer

Avoid consuming milk, milk products, tea, coffee, fish, meat, liver, whole grains, and cereals along with Livogen-Z Captabs , as they might interfere with the absorption of Livogen-Z Captabs . Maintain a minimum gap of 2 hours between Livogen-Z Captabs  and milk/milk products, tea, coffee, fish, meat, liver, whole grains, and cereals.

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